Delicious gluten-free vegetable sticks made from Japan-grown vegetables which is rich in vitamins, minerals and food fiber. Non-fried.

Made in Japan

Nutritional Info

INGREDIENTS:

Sweet potato starch, defatted soybeans, vegetable oil and fat, sugar, burdock root, sugarcane extract, dietary fiber (cellulose), bulking agent, seasoning, minerals (sodium), color (caramel).

Guaranteed Analysis

• Crude Protein: Min. 6.0%
• Crude Fat: Min. 12.0%
• Crude Fiber: Max. 4.0%
• Crude Ash: Max. 7.0%
• Moisture: Max. 15.0%

Caloric Content: 440 kcal per 100g

Feeding Instructions